Having dinner and drinks at The Saxophone Bistro is part of the experience of a great night out. Our stylish menu is created with the freshest ingredients and changes regularly according to the season. Careful consideration is given to vegetarian dishes and gluten-free.
NOTES: (GF) = Gluten Free (V) = Meat Free
Appetizers
Bowl of
marinated olives in olive oil and herbs (V) (GF) €2.75
Garlic
bread (V) €2.50 Garlic bread with cheese (V) €3.00
Tomato Bruschetta drizzled with Pesto dressing (V) €3.75
Tomato & Basil Soup (V) (GF) €3.50
Seasonal Soup of the Day - ask your server €4.75
Parcel
of Smoked Salmon (GF) €5.95
filled with prawns in a Marie-Rose sauce, with a
lemon and caper dressing
Warm
Goat’s Cheese (V) (GF) €5.95
drizzled with honey and chopped walnuts, served on
mixed salad leaves
Main
Courses
Breast of
Chicken wrapped in Parma Ham
and stuffed with gorgonzola, sage and caramelised onion (GF)
€13.95
served with potatoes and rocket
Tender Fillet of Beef €18.95
with a whisky and mushroom cream, sauteed potatoes
and roast cherry tomatoes (GF)
Braised
Salmon Fillet with mustard and a Gruyere and Herb Crust
€15.50
served with lemony crushed potatoes and wilted
spinach
Wild
Mushroom Risotto (V) (GF) €13.95
Creamy risotto with white wine and fresh parmesan
Braised Pork Belly with a Five-Spiced Madeira Jus (GF)
€15.50
served with creamy mash potatoes and vegetable of
the day
Fusion
Seafood Linguine €15.95
pasta with Prawns and baby Scallops in sauce of light curry,
coconut, rum and lemongrass
Grilled
Goat’s Cheese with fresh Taglietelle and a Tomato &
Pesto Sauce (V) €13.95
with mixed leaf and toasted walnut salad
Our
Gourmet Burger selection
Pure beef,
juicy, thick, handmade burgers, cooked medium,
in a bun with salad, mayo and chips
(For GF - please ask to be served without the bun)
Classic
Bistro Burger topped with cheese,
mayo, lettuce and red onions €13.50
Mushroom
Swiss
with sauteed mushrooms and Emmental cheese
€13.95
Blue
Cheese and Bacon with crispy bacon and
blue cheese melt €13.95
Desserts
White Chocolate & Bailey’s Cheesecake €5.50
A moist cheesecake enriched with Bailey’s
liqueur. Served with single cream
Spiced Apple Crumble €5.50
with a hint of cloves and an oaty topping. Served
with vanilla ice-cream
Banoffee Pie €5.50
Pure indulgence - bananas in a toffee sauce on a
biscuit base with whipped cream
Chocolate Almonde Torte €5.50
Decandent chocolate & almond cake served with
whipped cream (GF)
The Saxophone Bistro Sundae €4.50
Vanilla, chocolate & strawberry ice-cream,
whipped cream and chocolate sauce (GF -ask for without wafers)
Cheese Board selection with chutney and biscuits €6.75
Fancy a glass of Port to go with it? Ask your server
for our selection
Irish Coffee €5.75
made with Whisky or any liqueur of your choice
Extras:
Roll and butter €1.25
Mixed
leaf side salad €3.00
Portion of Chips €3.00
Children’s
Menu
(up
to age 12yrs only)
Fish Fingers & Chunky Chips with ketchup €6.00
Butterfly Chicken Breast, chunky chips & ketchup €6.00
(GF)
Fresh Pasta with tomato & basil sauce €6.00 (V)